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6 servings
35 min active time
45 min total time
5.0 (1 vote)
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Original
1 | |
1 1⁄2 lbs thawed | |
2 cups 1 cup of cooked rice per serving |
Amount per serving
Daily %
Calories
671
34%
Total Fat
14 g
18%
Cholesterol
163 mg
54%
Sodium
2142 mg
93%
Total Carbohydrates
104 g
38%
Fiber
6.3 g
22%
Total Sugar
24 g
Proteins
26 g
52%
Calcium
175 mg
13%
Iron
2.6 mg
15%
Potassium
1136 mg
24%
Vitamin D
0.11 mcg
1%
Daily % are based on a 2000-calorie diet. Your daily values may be higher or lower depending on your needs (guideline from FDA).
Disclaimer: The nutrition depends on the products you use, as there can be large variations between products. This information may be incomplete/inaccurate, as we may not have accurate data for some ingredients.
- 1Thaw and clean the shrimps ahead of time.
- 2Prepare the Daikon (click on the ingredient to get the details)
- 3Cook the rice.
- 4Sautee the shrimps.
- 5Assemble and serve.
Published by Julien Amelot