Quiche - Spinach Mushroom
4 servings
20 min active time
1 h 10 min total time
4.5 (2 votes)
Appetizer
Entree
Medium
Vegetarian
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Ingredients
Shortcrust Pastry - Pate Brisée
1
Mushrooms
8 oz   sliced
Olive Oil
1 Tbsp
Spinach
4 oz
Swiss Cheese
4 oz   grated
Eggs
3
Milk
1 cup
Heavy Cream
1 cup
Salt And Pepper
to taste
Nutrition
Amount per serving
Daily %
Calories
939
47%
Total Fat
68 g
88%
Cholesterol
414 mg
138%
Sodium
567 mg
25%
Total Carbohydrates
55 g
20%
Fiber
3.1 g
11%
Total Sugar
6.1 g
Proteins
28 g
56%
Calcium
450 mg
35%
Iron
2.8 mg
15%
Potassium
672 mg
14%
Vitamin D
3.1 mcg
16%
Daily % are based on a 2000-calorie diet. Your daily values may be higher or lower depending on your needs (guideline from FDA).
Disclaimer: The nutrition depends on the products you use, as there can be large variations between products. This information may be incomplete/inaccurate, as we may not have accurate data for some ingredients.
Instructions Display images:
    • 1Preheat oven at 375F.
    • 2Slice mushrooms, saute them with olive oil for ~5 minutes, until reduced.
      instruction step picture
    • 3Add spinach. Cook for a few minutes, until wilted. Drain any excess liquid.
      instruction step picture
    • 4Grate the cheese.
    • 5In a bowl, beat the eggs. Add cream, milk, salt and pepper. Mix.
      instruction step picture
    • 6Roll out the dough in a 9-inch pan.
      instruction step picture
    • 7Add the grated cheese and cooked vegetables to the pan.
      instruction step picture
    • 8Pour in the egg mix on top.
      instruction step picture
    • 9Bake for 45 minutes, or until cooked in the middle.
About the recipe profile picture Published by Julien Amelot Comments
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